Culinary Collection

Provider: Gale
Description: Abstracts and full-text articles of over 340 magazines, academic journals, books, news and multimedia in the areas of food, nutrition and cooking.
Date Coverage: Varies
Subject Coverage: Recipes, reviews, food industry information
Type: Article database
Full Text: Yes, date varies.
Access Restrictions: USF Library Patrons Only
Help: Power Search 2.0